EVENTS

The restaurant will be closed every wednesday , and from the 22nd from diner to the 26th included!
We\'ll be open for New Year\'s Eve, Do contact us to book your table and finish the year with us!!!
See you soon!
Reservation par téléphone +33 06 78 90 79 55 du Lundi au vendredi de 12h00 à 14h00 et de 18h00 à 21h30
CONTACT US
Alexandre Gauthier's contemporary rotisserie friendly generous and gourmet.
Magali and her team welcome you in this old grain cellar combining modernism and rusticity.
Wine list chosen with passion, regional beers.
FROGGY'S TAVERN
Alexandre GAUTHIER

Open 7/7 heated terrace

51 bis place du général de gaulle
62170 Montreuil sur mer

+33 321 867 232
froggystavern@orange.fr

GAULT & MILLAU 2018
LE FOODING 2018
DESTINATION GASTRONOMIQUE
MAÎTRE RESTAURATEUR

THE COMPOSITIONS

Starter + main + dessert - 31€
Main + dessert - 23.5€
Starter + Main - 23.5€

THE SUGGESTIONS

Annoncées à l'oral lors de votre arrivée

STARTERS

Bone marrow
Squash soup/ ewe's milk cheese
Endives / haddock
Fried spinach with poched egg
6 snails in garlic butter (+4€ 12 pieces)

MEATS ON SPIT

Lamb shoulder (+2€)
Cockerel roasted
Roasted quails with lemon and sage
Farmer pork chop
Spare ribs
Suckling pig (+7,5€) only on Saturday night or to order a week in advance

OTHER MAINS

Slow cooked shoulder of beef (+3,5€)
Entrecote steack (+5€)
Black pudding from L Ospital (+2€)
Entire seabream with lemon and thyme (+2,5€)
Salad with mushrooom and coliflower (Vegetarian)

DESERTS

Rice pudding with toffee ice cream
Chocolate fondant
Baked apple/ crumble biscuit/ vanilla ice cream
Quince soup / cream cheese ice cream
Speculoos cheesecake with black fruit coulis
Orange tart (for 2 persons | to order in at the beginning of the meal)

CHEESES

Selection of cheeses from the cheese shop Caseus in Montreuil 9€
Reservation par téléphone +33 06 78 90 79 55 du Lundi au vendredi de 12h00 à 14h00 et de 18h00 à 21h30

Locations

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